AEMTEK provides expert consulting services to the food industry and helps quality assurance managers solve microbial contamination related issues.

Our expertise includes:

• Contamination trace back
• HACCP plans and audits
• Sanitation & plant hygiene monitoring programs
• Expert testimony & litigation support

Our validation and compliance verification services include:

Current Good Manufacturing Practices (cGMP):

1. What it is: a written program covering your day-to-day operations and responsibilities
2. We provide comparison of the FDA Food Code and your industry’s current Good Manufacturing Practices (cGMPs) to your existing programs

1. We provide guidance for maintaining compliance with your GMP program

Hazard Analysis and Critical Control Points (HACCP/HARP-C):

1. We provide evaluation of HACCP/HARP-C
2. We provide annual review of HACCP/HARP-C
3. We provide effective monitoring and compliance verification

Environmental Monitoring Program (EMP):

1. We help establish a uniform program
2. We instruct you how to perform sampling and review the results
3. We provide regular reviews of the program’s effectiveness

Sanitation SOPs (SSOPs):

1. We provide updates and reviews
2. We provide compliancy and monitoring
3. We provide connection between the EMP and sanitation SOPs

Preventative Maintenance:

1. We provide food safety and security program include preventative maintenance
2. We provide effective monitoring system to follow-up any maintenance
3. We provide communications among EMP and sanitation/maintenance supervisors
4. We provide documentation